Storages
When the relative humidity in frozen food processing, cold storage and freezers exceeds 30%, the air flow impinging on the refrigerating / freezing equipment causes the moist in the air to form snow, reducing the extremely important airflow of the device and keeping the warm air to be cooled. Therefore the HVAC equipment will have to work harder than necessary to cool down sufficiently.
As a result, excess moisture leads to very serious energy consumption and maintenance costs. Thanks to its independent air units, Dragon Dehumidification system provides different weather conditions that may be needed during food production and storage on different regions.
